Malteser Treat Box

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Good Morning All!

Another treat box idea for you today…. and uses Christmas paper!

The box base is made using the envelope punch board. Start with a 7 inch square, punch and score at 3 1/8 and 4 7/8 inches. Snip into the tabs as shown below; add designer paper to the “sides”. These measure 1 by 3 3/4 inch and 1 by 2 1/4 inch.

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For the belly band, I cut a 2 inch strip of cherry cobbler card stock. This was bent around the box rather than measured and scored. Reinforce the creases with a bone folder. I repeated this with a 1 7/8 inch wide strip and adhere this to the card stock.

I stamped the sentiment with cherry cobbler ink on to crumb cake card stock and trim down to size. I used the tag topper punch to cut a 2 inch strip of cherry cobbler. To this I added the sentiment. I cut the strip to size then rounded the corners.

This was threaded on to gold ribbon and wrapped around the belly band.

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I hope you enjoyed this project.

Supplies used are listed and linked below.

Product List

Cherry Cobbler A4 Card Stock

Cherry Cobbler A4 Card Stock

[121681]

£7.25

Envelope Punch Board

Envelope Punch Board

[133774]

£18.00

This Christmas Designer Series Specialty Paper

This Christmas Designer Series Specialty Paper

[141628]

£11.75

Tag Topper Scalloped Punch

Tag Topper Scalloped Punch

[133324]

£21.00

Crumb Cake A4 Card Stock

Crumb Cake A4 Card Stock

[121685]

£7.25

Suite Sayings Clear-Mount Stamp Set

Suite Sayings Clear-Mount Stamp Set

[140712]

£19.00

Cherry Cobbler Classic Stampin' Pad

Cherry Cobbler Classic Stampin’ Pad

[126966]

£6.00

Gold 1/8

[134583]

£4.50

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